The aroma of fruit and green apples, evocative of spring, marries characteristically well with classic party favorites.
Bottle- An intense bouquet of white fruits, ripe golden apples, and pears compliment the gentle acidity of this wine. A palette of ripe peaches and spice round a well balanced offering.
Bottle. California- full bodied with notes of berries, clove and nutmeg.
Bottle. California wine with aromas of peach, tangerine, creme brulee, baking spices, vanilla and cocoa.
Bottle. New Zeeland- light and elegant with notes of tropical flavors.
Bottle. California- Farmhouse red is well-balanced with bright acidity and flavors of cherry, plum and savory pepper which leads to a plush, ripe, full finish.
Bottle- Aromatic with rose petal and violet notes, this Pinot is light-bodied and dry, with bright cherry, strawberry, and raspberry flavors, followed by soft, silky tannins.